Staying healthy is a challenge for us all, particularly in Louisiana, where food obsession is a way of life. But being food obsessed doesn t mean you have to have a penchant for heavy cream and butter. This week on Louisiana Eats we ll speak from the owners of a new wellness boutique in New Orleans to hear about the foods and philosophies that guide their approach to living well. Plus author Helen Yoest talks to us about aphrodisiacs, Ryan Hughes visits the Hong Kong Market, and Whole Foods opens its third location in New Orleans.